Course details

Introducing the annual Chicken Mizutaki course 4,400 yen (tax included) banquet course

Introducing the annual Chicken Mizutaki course 4,400 yen (tax included) banquet course

By using a coupon4400 yen(Tax included)

  • 8items
  • 4persons-
  • All-you-can-drink available
    All-you-can-drink, including draft beer

The delicious hot pot season has arrived. Enjoy our seasonal hot pot course. Enjoy our proud chicken dishes while sitting around the hot pot.

Course menu

Enjoy authentic chicken dishes ☆Mizutaki hotpot course☆

Our original local chicken tuna salad!

"Tori-ki salad"

Chiran Chicken from Kagoshima Prefecture

"Chicken sashimi"

Melts in your mouth like cheese♪

"Smoked liver"

A strong favorite!

"Chicken fillet with mayonnaise and mentaiko grilled"

Made with rice oil, it is gentle on the body

"Fried local chicken & fried food a la carte"

Each piece is carefully baked

"Assorted binchotan skewers"

Seasonal limited edition ☆ Chicken broth is the deciding factor

"Local chicken hotpot"

Finish with rice porridge

Only popular menu items!

You can enjoy our traditional chicken hotpot to your heart's content.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 15 minutes
Reservation deadline
Until 12:00 on the day of your visit

2024/11/05 update