Course details

Annual local chicken mizutaki course now available 4,400 yen (tax included) Banquet course

Annual local chicken mizutaki course now available 4,400 yen (tax included) Banquet course

By using a coupon4400 yen(Tax included)

  • 8items
  • 4persons-
  • All-you-can-drink available
    All-you-can-drink including draft beer

The season for delicious hotpot has arrived. Enjoy the seasonal hotpot course. Enjoy our signature chicken dishes while sitting around the hotpot.

Course menu

Authentic chicken cuisine course ☆

Our original local chicken tuna salad!

"Tori tree salad"

Chiran chicken from Kagoshima Prefecture

"Tori-sashi"

Melt in your mouth like cheese♪

"Smoked liver"

Strongly popular!

"Sasami mayo mentaiyaki"

Uses rice oil and is gentle on the body

"Fried chicken & fried food a la carte"

Carefully baked one by one

"Assorted Bincho charcoal skewers"

Seasonally limited ☆ Chicken bone soup is the way to go

"Free-range chicken mizutaki hotpot"

Finish with rice porridge

Only popular menu items!

You can fully enjoy the traditional hawk hot pot.

Available days for reservation
Tuesday~Saturday
Length of stay
2 hours
Reservation deadline
Until 12:00 the day before your visit

2023/10/13 update